What are two liver conditions that can be caused by excessive alcohol consumption?

Fatty liver and cirrhosis are both well-documented liver conditions that can arise from excessive alcohol consumption.

Fatty liver, or alcoholic fatty liver disease, refers to the accumulation of fat in liver cells due to the metabolism of alcohol. When the body processes alcohol, it can disrupt the oxidation of fats, leading to fat buildup. This condition can develop after only a short period of heavy drinking and often does not cause any symptoms, making it a common first step in alcohol-related liver disease.

Cirrhosis, on the other hand, is a more severe condition that results from chronic inflammation and scarring of the liver. Prolonged excessive alcohol intake can lead to liver cell damage, inflammation (alcoholic hepatitis), and ultimately fibrosis, which is the formation of scar tissue. This scarring can impair liver function significantly and is often irreversible, making it a critical concern for individuals who consume excessive amounts of alcohol over time.

While jaundice can indeed be associated with liver issues, it is not a condition caused specifically by excessive alcohol consumption but rather a symptom of underlying liver disease. Similarly, gallstones are not directly correlated with alcohol consumption but are more related to diet and metabolism factors. Liver cancer can result from long-term liver damage