What is the minimum age required for a Vintage Armagnac?

The minimum age required for a Vintage Armagnac is ten years. This regulation helps ensure that the beverage has had sufficient time to mature in the barrel, developing its complexity, flavor, and character, which are essential for a high-quality product. Vintage Armagnac, unlike its non-vintage counterparts, comes from a specific year's harvest and must be aged for a minimum of ten years before it can be labeled as such. This aging process allows the spirit to interact with the wood, leading to a smoother taste and the emergence of deeper flavors that are characteristic of aged Armagnac.