What is the term for non-alcoholic cocktails?

Prepare for the Beverage Specialist Certificate Exam. Study with interactive quizzes and flashcards. Each question offers hints and detailed explanations to ensure you're ready for the certification test.

The term for non-alcoholic cocktails is "mocktails." Mocktails are crafted to mimic the complex flavors of traditional cocktails while omitting any alcohol content. This makes them an excellent option for individuals who want to enjoy a sophisticated beverage experience without the effects of alcohol. They can include a wide range of ingredients such as fresh juices, sodas, flavored syrups, herbs, and garnishes, allowing for creativity and variety.

In contrast, mojitos are a specific type of cocktail that typically contains rum, mint, lime, sugar, and soda. Shandies combine beer with a citrus-flavored beverage or lemonade, which introduces alcohol into the mix. Spritzers typically refer to a combination of wine and soda, also containing alcohol. These options differ fundamentally from mocktails, as they all involve alcoholic ingredients.

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